Chihuahua® Cheese from Browntown Plant Earns Spot in Governor's Sale of Champions
V&V Supremo Foods, Inc. is proud to announce a remarkable achievement at this year's Illinois State Fair Dairy Products Contest. The company entered nine dairy products into the competition and earned nine first-place blue ribbons, the highest rating awarded by the Illinois Department of Agriculture.
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Among the awarded products, the V&V Supremo® Chihuahua® Brand Quesadilla Cheese produced at their Browntown plant was selected as one of the top five products in the entire contest. This prestigious distinction secures its place in the Governor's Sale of Champions, where it will be auctioned off on August 13 to showcase the best of Illinois agriculture.
“We are honored and humbled by this recognition,” said Gilberto Villaseñor II, Chief Visionary Officer at V&V Supremo®. “Our team is very passionate about delivering high-quality products to our customers and these awards are a direct reflection of their hard work and commitment to excellence.”
2025 First Place Blue Ribbon Award-Winning Products:
— V&V Supremo® Chihuahua® Brand Quesadilla Cheese withJalapeño
— V&V Supremo® Chihuahua® Brand Quesadilla Cheese – Browntown Plant – Governor's Sale of Champions Selection
— V&V Supremo® Chihuahua® Brand Quesadilla Cheese – Arena Plant
— V&V Supremo® Sierra® Brand Cotija Cheese
— V&V Supremo® Queso Blanco Cheese
— V&V Supremo® Oaxaca Cheese
— V&V Supremo® Queso Fresco
— V&V Supremo® Oaxaca String Cheese
— V&V Supremo® Crema Supremo® Mexican Sour Cream
This latest achievement builds on V&V Supremo's legacy of excellence in traditional Mexican-style dairy and meat products. The awards underscore the brand's dedication to superior craftsmanship and flavor authenticity that continues to resonate with both judges and consumers.
Discover what makes V&V Supremo's award-winning cheeses stand out! Visit www.vvsupremo.comto explore our products, recipes, and more.
About V&V Supremo Foods, Inc.V&V Supremo® is an award-winning producer of authentic Mexican cheeses, creams, and chorizo, and the maker of Chihuahua® Brand quesadilla cheese. The company was founded in 1964 by Mexico natives Gilberto Villaseñor, Sr. and Ignacio Villaseñor. It is now the nation's oldest family-owned and operated Hispanic cheese company. V&V Supremo® serves both the retail and food service industries.
To learn more about V&V Supremo Foods, Inc. visit www.vvsupremo.comV&V Supremo® Foods on Facebook @ www.facebook.com/vvsupremoV&V Supremo® Foods on Instagram @ www.instagram.com/vvsupremoV&V Supremo® Foods on TikTok @ vvsupremoV&V Supremo® Foods on YouTube @ www.youtube.com/vvsupremo
For media inquiries, please contact:Media Relationsmedia.r@vvsupremo.com312.224.2820
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SOURCE V & V Supremo Foods, Inc.
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