Travel Around the World in Fairfax City During Restaurant Week
Fairfax City Restaurant Weekreturns on August 22 to 31 with a wide array of exciting food and dining options, showcasing the region's diverse culinary offerings from around the world. While Fairfax City has held eight winter restaurant weeks, this is its fourth year to offer a summer version, and this time, they're offering diners 10 days to celebrate.
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Fairfax City is offering diners 10 days to celebrate diverse culinary offerings during Fairfax City Restaurant Week.
Fairfax City Restaurant Week provides diners with an opportunity to experience flavors from Azerbaijan, Italy, Ireland, Peru, and more. From pizza, Caribbean, and Asian to Italian and steaks and lobster-Restaurant Week has something for everyone. Participating restaurants will offer prix fixe menus at set prices of $25 for brunch or lunch and $40 for a three-course set menu priced dinner. Some specialty restaurants and food purveyors will also offer a Two for $10 deal. And, some restaurants will have a “Let's Work Together” special deal.
“Summer Restaurant Week gives us a reason to break out of our dining routine and try something new,” said Fairfax City Mayor Catherine Read. “With more daylight and warmer temperatures, there are tempting experiences both outdoors and indoors all across the city. Feed the kids, the cousins, and the out-of-town visitors at local restaurants that represent so many different cuisines and choices that it's like a trip around the world on a plate.”
“Fairfax City Restaurant Week is more than a celebration of food – it's a celebration of community,” said Tara Borwey, assistant director of programs at Fairfax City Economic Development. “Each time we host this event, it's a chance to spotlight the chefs, staff, and small business owners who bring creativity and culture to the table every day. This summer, we're inviting everyone to revisit their favorite spots and support the local restaurants that help define the flavor of Fairfax City.”
The 2025 Fairfax City Restaurant Committee is comprised of representatives from the Fairfax City Economic Development, Central Fairfax Chamber of Commerce, the Old Town Fairfax Business Association, Fairfax City restaurant owners, and consultants. The committee oversees Restaurant Week with the goal of providing visitors with a unique Fairfax City experience while also strengthening bonds in the community between residents and food and dining establishments and raising brand recognition for participating restaurants.
For more information and to see the latest participating restaurants and their offers, visit fairfaxcityrestaurantweek.com. Follow @FairfaxCityRestaurantWeekon Instagram and Facebook.
About Fairfax City Economic Development Fairfax City Economic Development is a collaboration between the Fairfax City Economic Development Department and the Fairfax City Economic Development Authority, an independent agency administered by a commission appointed by the City Council to promote economic development activity within Fairfax. Fairfax City Economic Development helps attract businesses to the city, encourages and develops programs that foster connections between businesses, residents, and visitors of Fairfax City, and spearheads innovative programs and strategies devoted to positioning Fairfax City as an ideal location to start, grow, and scale a business. It is a founding member of the Northern Virginia Economic Development Alliance. Learn more at gofairfaxcity.com.
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SOURCE Fairfax City Economic Development
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