Report with market evolution powered by AI – The halal food market in US and it is set to grow by USD 21.63 billion from 2025 to 2029. However, the growth momentum will progressing at a CAGR of 9% during the forecast period, according to Technavio. The halal food market in US is fragmented, and the vendors are seeking strong partnerships with automotive, industrial, and commercial companies to compete in the market. Al Safa Foods Canada Ltd., American Foods Group LLC, Barry Callebaut AG, Coleman Natural Foods LLC, Crescent Foods, Grecian Delight Kronos Foods, Harim Holdings Co. Ltd., Harris Ranch Beef Co., Midamar Corp., Nema Food Inc., Salwa Foods, SUKHIS GOURMET INDIAN FOOD, Tallgrass Beef, Texas Halal Corp., and The American Halal Co. Inc. Are some of the major market participants -.To know about the vendor offerings – Request a sample report
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Halal Food Market in US 2025-2029: Scope
Technavio presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources. Thehalal food market in usreport covers the following areas:
— Halal Food Market in USSize
— Halal Food Market in US Trends
— Halal Food Market in USIndustry Analysis
— Porter's Five Forces Analysis
— Customer Landscape
The halal food market in US is fragmented, and the degree of fragmentationwill accelerate. The symbol of healthy food will offer immense growth opportunities. However, the Threat from kosher foods will hamper the market growth
Halal Food Market in US 2025-2029: Drivers & Challenges
The Halal food market in the US is experiencing growth due to its adherence to strict Islamic dietary laws, making it a healthy and hygienic alternative for consumers. While a small Muslim population exists in the US, the market's expansion indicates increasing interest from non-Muslim consumers. This trend can be attributed to heightened health concerns and the perception of Halal food as a clean and ethical choice. Halal companies have a significant opportunity to expand their customer base beyond the Muslim community.
Halal and kosher foods are two distinct categories of food prepared according to different religious dietary laws. Kosher foods adhere to Jewish dietary regulations, known as Kashrut, which include specific methods for animal slaughter and preparation. In contrast, halal food follows Islamic dietary laws, which mandate humane animal treatment and proper slaughtering techniques. Both foods are recognized for their health and hygiene benefits. However, globally, halal food enjoys greater popularity than kosher food. In the US market, kosher food, certified by organizations like the Orthodox Union (OU), experiences faster growth due to stringent regulations ensuring compliance with dietary laws.
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Segment Overview
This halal food market in US report extensively covers market segmentation by
— Distribution Channel
— Offline
— Online
— Application
— Halal MP And S
— Halal Cereals And Grains
— Halal FV And N
— Halal Beverages
— Others
— End-user
— Retail
— Foodservice
— Geography
— North America
1.1Offline- The Halal food market in the US is witnessing growth through various distribution channels, including supermarkets and hypermarkets, traditional retailers, and others. Supermarkets and hypermarkets are significant distributors of Halal food products due to the growing organized retail sector in the country. These retailers source Halal meat and food items from traditional markets, wet markets, and specialized slaughterhouses, ensuring adherence to Islamic laws. Convenience is a major driving factor for sales in this segment, with many supermarkets offering both branded and private-label Halal food products. Traditional retailers, such as wet markets and butcher shops, sell fresh Halal meat and are crucial sources for supermarkets and other retailers. The convenience offered by online channels is fueling sales in the others segment, with e-commerce platforms like Amazon, Tesco, Alibaba, and Walmart selling a wide range of Halal food products. The younger generation and working class are the primary consumers of Halal food through these channels. Overall, the advantages of these distribution channels are expected to boost the demand for Halal food in the US, contributing to the growth of the Halal food market during the forecast period.
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Halal Food Market in US 2025-2029: Key Highlights
— CAGR of the market during the forecast period 2025-2029
— Detailed information on factors that will assist halal food market in USgrowth during the next five years
— Estimation of the halal food market in USsize and its contribution to the parent market
— Predictions on upcoming trends and changes in consumer behavior
— The growth of the halal food market in USacross US
— Analysis of the market's competitive landscape and detailed information on vendors
— Comprehensive details of factors that will challenge the growth of halal food market in US vendors
About USTechnavio is a leading global technology research and advisory company. Their research and analysis focuses on emerging market trends and provides actionable insights to help businesses identify market opportunities and develop effective strategies to optimize their market positions. With over 500 specialized analysts, Technavio's report library consists of more than 17,000 reports and counting, covering 800 technologies, spanning across 50 countries. Their client base consists of enterprises of all sizes, including more than 100 Fortune 500 companies. This growing client base relies on Technavio's comprehensive coverage, extensive research, and actionable market insights to identify opportunities in existing and potential markets and assess their competitive positions within changing market scenarios.
ContactTechnavio ResearchJesse MaidaMedia & Marketing ExecutiveUS: +1 844 364 1100UK: +44 203 893 3200Email: media@technavio.comWebsite: www.technavio.com/
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SOURCE Technavio
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